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Prep Time10 minutes
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Cook Time-
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Serving6
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Serv Size1 cup
This sparkling, citrusy drink is one of my absolute favorites, a celebration staple from my childhood in Saudi Arabia. Known fondly as “Saudi Champagne,” it’s a non-alcoholic beverage served in restaurants and homes across the country, where alcohol is prohibited. I still remember how refreshing it felt and how beautiful it looked, served in fancy glasses with slices of orange, a hint of lemon, fresh mint, and fizzy non-alcoholic beer blended with apple juice.
It wasn’t something my mom invented, but it quickly became a family favorite she’d recreate for birthdays, gatherings, or any moment that called for a little sparkle. To this day, I continue the tradition, sticking to the same base and tweaking it slightly depending on what’s on hand, and no matter the variation, it’s always a crowd-pleaser.
Ingredients
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Directions
This simple, no-fuss drink comes together in minutes, but letting it sit for a while really helps the flavors meld beautifully. Perfect for parties or casual family get-togethers, all you need is a 2-litre pitcher to combine all the ingredients. This refreshing mocktail is best served chilled in your prettiest glasses.
Combine the drinks: In a large pitcher, pour in the apple juice and non-alcoholic beer. Add a splash of lemon juice for a little extra zing.
Add the fruits: Add the sliced oranges and apples to the pitcher.
Add fresh mint: Toss in the fresh mint leaves and stir gently to combine.
Infuse the flavors: Let the drink rest for a bit to allow the flavors to infuse. Pop it in the fridge if you prefer it nice and cold.
Serve and enjoy: Pour into your fancy glasses and serve chilled for a refreshing, fruity treat!
Conclusion
Light, zesty, and full of sparkle, this Saudi Champagne is a crowd-pleaser every time. Whether you're toasting a birthday or just looking to add a little cheer to your day, this refreshing mocktail always brings a touch of joy to the table.
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