Shefrin Shilfenna

Banana and Cheese Cake

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Every now and then, a surplus of ripe bananas calls for something beyond the usual banana bread or cake. On one such day, with a

Bread Pudding with Rum Sauce

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I found this bread pudding recipe tucked away in my mom’s old cookbook and decided to give it a go one cozy afternoon. It was

Cheese Cake

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We’ve all heard of (and probably tasted) cheesecakes by now, but imagine my surprise when I stumbled upon a recipe for a “Cheese Cake” (yup,

Athirasam

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Athirasam is a traditional South Indian delicacy made with rice flour and jaggery, known for its rich, warm sweetness and melt-in-the-mouth texture. It was a

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Tiramisu Cake

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Is there anyone who can resist tiramisu for dessert? That dreamy mix of coffee, cocoa, and cream is hard to pass up, and ever since

Carrot Cake

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If ever you need to justify eating cake as being “healthy,” bake a carrot cake! 😋 Growing up, my mom baked all sorts of cakes,

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Mango Cupcakes

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So I had a couple of mangoes from Grampa’s (they are the absolute best), and since the boys had already had their share, I wanted

Kai Suthu Murukku

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It’s been a while since I dug into my mom’s old cookbook, so I decided to try something special from her festive repertoire: Kai Suthu

Seepu Palagaram/Seepu Seedai

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Seepu Palagaram is a traditional Tamil snack made with rice flour, coconut milk, and sugar, delicately shaped using a comb or fork for its signature

Homemade Mayonnaise

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Mayonnaise is one of those little wonders that can instantly elevate the taste of just about anything, especially when paired with anything fried. I’ve never